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Author Topic: for dinner tonight, I had chicken feet and rice soup... [Locked]
-Foxy-  5 stars
Title: Moderator
Über Brat

Posts: 6,565
Registered: 2002-5-29 21:46:17
they make an excellent stock, rich and gelatinous

they are cooked a lot around here

 

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tsingtao2  3 stars
Posts: 678
Registered: 2000-10-10 23:08:10
-Foxy- posted:

they make an excellent stock, rich and gelatinous

they are cooked a lot around here



thats the texture part thats hard to get passed too.. VERY gelatinous

the flavor, hard to describe, very good!!!

 

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